

HAPPENINGS
Discover Circl's happenings with ticketed events, masterclasses and wine dinners.

Raid Your Cellar
Weekly on Tuesdays
Every Tuesday, bring a bottle from your own collection that you’ve been saving to enjoy alongside our seasonal menu by Head Chef Elias Salomonsson and the team.
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Corkage is $30 per person, limited to one bottle per guest. Our full wine list (including 160+ available by the glass) is still available should you prefer.
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Your chance to share a special drop with friends over midweek dinner at Circl. Book or walk in.
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Pre-Theatre Dining
Available daily from 5.30-6.30pm (ish)
Join us at Circl, 22 Punch Lane, for our 'Early Flight' pre-theatre menu.
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Priced at $75 per person, it includes a snack and a flight of two 50ml wine pours, followed by a main course with an additional three 50ml pours and a mini masterclass from one of our knowledgeable sommeliers.
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Theatres nearby
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East End District
• Her Majesty’s Theatre, Exhibition Street
• Comedy Theatre, Exhibition Street
• Princess Theatre, Spring Street
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CBD & Southbank
• Regent Theatre, Collins Street
• Athenaeum Theatre, Collins Street
• Kino Cinema, Collins Street
• State Theatre, Arts Centre Melbourne
• Playhouse, Arts Centre Melbourne

Circl x Doju supported by HarvestStack
Thursday, 28th of May 2026
Join us at Circl on 28 May for a special collaboration dinner with modern Korean restaurant Doju.
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Circl Head Chef Elias and Doju Head Chef Mika will cook side by side for a one-night-only menu celebrating exceptional seafood and the producers behind it.
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This collaboration is supported by HarvestStack, the platform connecting chefs directly with farmers and fishers, restoring transparency and traceability to the supply chain.
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Expect a menu where Scandi technique meets modern Korean flavour, showcasing pristine seafood sourced directly from the people who catch and produce it.
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Tickets $165pp. Limited seats available.



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