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HAPPENINGS

Discover Circl's happenings with ticketed events, masterclasses and wine dinners.

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Raid Your Cellar

Weekly on Tuesdays

Every Tuesday, bring a bottle from your own collection that you’ve been saving to enjoy alongside our seasonal menu by Head Chef Elias Salomonsson and the team.

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Corkage is $30 per person, limited to one bottle per guest. Our full wine list (including 160+ available by the glass) is still available should you prefer.

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Your chance to share a special drop with friends over midweek dinner at Circl. Book or walk in.

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Circl x Pebble Dining

8 October 2026 | $165pp

Two cuisines, snacks + six courses. Circl and Pebble Dining will combine Pan-Asian and Scandi cuisines for a one-night-only collaboration dinner on Thursday 8th of October at Circl.

 

We'll start the evening with snacks from both chefs and subsequent courses will alternate between them. Pebble Dining, Circl, Pebble Dining, Circl... with our own Chef Elias working alongside Cam Tay

 

Limited spots available, secure your spot through the button below.

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Pre-Theatre Dining

Available daily from 5.30-6.30pm (ish)

Priced at $75 per person, it includes a snack and a flight of two 50ml wine pours, followed by a main course with an additional three 50ml pours and a mini masterclass from one of our knowledgeable sommeliers.

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Theatres nearby

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East End District
• Her Majesty’s Theatre, Exhibition Street
• Comedy Theatre, Exhibition Street
• Princess Theatre, Spring Street

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Circl x Blackmore Wagyu

Wednesday 28th October 2026

Join us on Wednesday the 28th of October when we're teaming up with the legendary Blackmore Wagyu for our annual Wagyu dinner at Circl.

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Four courses plus snacks, prepared by Chef Elias and the team. Each course explores a different cut of Blackmore's full-blood Wagyu. Tickets are 235pp. Option to add matched wines.

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This one sold out in two days last year, so get in quick. 

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